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Recipe by: raynaldo
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See below ingredients and instructions of the recipe
4 Cloves fresh garlic, minced 1 ts Each dried dill and cilantro
2 tb Olive oil 1 ts Salt
1 c Rice 1/2 ts Onion powder
1 cn (14 1/2 oz.) chicken broth
Saute garlic in hot oil until golden. Add rice and saute for 4 to 5
minutes over high heat. Add broth and seasonings. Bring back to
boil, cover and simmer over low heat for 30 minutes. Fluff and mix
rice and allow to stand uncovered for 5 minutes.
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