Garlic marinara
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Recipe by: nimaÏ
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea 8 OZ. CAN ITALIAN PLUM TOMAT
2 ea CLOVES GARLIC, CRUSHED
2 tb OLIVE OIL
2 pn OREGANO
1 ts CHOPPED PARSLEY
1. Drain tomatoes and chop.
2. Saute garlic in saute pan with olive oil for one minute or
until golden. Remove garlic and add tomatoes. Saute for 4
minutes. Add oregano and parsley. Saute for one more minute.
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