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Recipe by: adolia
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See below ingredients and instructions of the recipe
1/2 c Broth
1 1/2 c Water
3 tb Corn starch
6 ea Cloves garlic, crushed
1/4 c Soy sauce
1/3 c Sugar
Salt and pepper to taste
Mix together corn starch and sugar, then add the broth, soy sauce, and
water to make a gravy. Stir well, add the garlic. Heat over low flame
until thickened. GARLIC SAUCE
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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