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Recipe by: nieky
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See below ingredients and instructions of the recipe
6 Slices of Bacon
1/2 c Chopped onion
2 tb All-purpose flour
2 tb Sugar
1 1/2 ts Salt
1 ts Celery seed
1 ds Pepper
1 c Water
1/2 c Vinegar
6 c Sliced cooked (red) potatoes
Cook bacon until crisp. Drain and crumble to bits. Reserve 1/4 cup
of the drippings. Cook onion in drippings until tender. Blend in
flour, salt, celery seed, pepper, water and vinegar. Cook, stirring
often, until thick and bubbling.
Add bacon and potatoes, tossing lightly. Heat thoroughly, approx. 10
minutes. Trim with parsley and pimiento if desired.
Enjoy! - Jeff Duke (Who could "enjoy Jeff Duke?" Reposted by Bud Cloyd
From: Bud Cloyd Date: 20 Sep 94
Submitted By KEN STREI On 07-04-95
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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