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Recipe by: carolin
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See below ingredients and instructions of the recipe
1 ea Orange; Md, * 1/2 c Mayonnaise
1 c Pecans; Chopped 1/2 c Plain Yogurt
2 c Golden Raisins
* Seed and quarter the orange but DO NOT peel.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Combine all of the ingredients in a food processor
or blender and process to a chunky consistency. Cover and chill.
Makes about 4 1/2 cups of dip. SUGGESTED DIPPERS: Ladyfingers, Plum
Wafers, Pineapple, Ham, Chicken Drumettes, Celery
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