Golden fried baby corn
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Recipe by: mirlande
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Main Ingredients:
Baby corns 6 nos. Corn flour 2 tbsps. Flour 2 tbsps. Oil 1 tsp. Baking powder ¼ tsp Ajinomoto A pinch Salt and pepper to taste Oil for frying
Cooking Preparation of the Recipe:
1.Cut the baby corn into three juliennes each.2.Mix cornflour, flour, oil, baking powder, ajinomoto, salt and pepper well.3.Add enough water to make a smooth dough and beat well. The batter should be thick.4.Heat oil in a frying pan.5.Dip the baby corn in the batter and fry till golden brown.6.Serve hot with chilli sauce.
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