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Recipe by: delerine
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See below ingredients and instructions of the recipe
1 lg Cut Up Chicken 1 c Bread Crumbs
1/4 lb Butter, Melted 1/2 c Grated Parmesan Cheese
1/4 c Flour 1 ts Coarse Ground Pepper
Salt To Taste 1 Clove Garlic, Minced
Pepper To Taste 1/2 c Chopped Parsley
Mix the flour with the salt and pepper. Dip each chicken piece in the
seasoned flour. Then dip each piece into the melted butter and then
the bread crumbs. Place the chicken pieces in a shallow pan and
sprinkle the Parmesan cheese over the chicken. Make sure the pieces
of chicken are not touching. Bake at 375øF for one hour or until
done. From: Syd's Cookbook.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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