Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 kg Ripe Tomatoes
1 Onion
1 Cucumber
1 Green pepper
250 g Bread
6 tb Good olive oil
2 tb Vinegar
2 Garlic cloves (optional)

Wet the bread. Use an electric beater to beat all the ingredients
(easier if you do it little by little), ad oil an vinegar and cold
water if it's too thick. On small plates put chopped tomato, pepper,
cucumber and bread, so that each one can ad to the gazpacho what he
wants. It's served cold, even with a few ice cubes.

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