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Recipe by: trine
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See below ingredients and instructions of the recipe
4 tb Sugar
1/2 ts Chili powder
1/2 ts Allspice
1/2 ts Black pepper
Pinch of red pepper
1/2 ts Vinegar
1 c Catsup
2 c Water
5 dr Lemon juice
Add all ingredients together; bring to boil and pour over ribs and
bake about 2 1/2 hours at 300 degrees or until ribs are done and
sauce is thick.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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