Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb All-purpose flour
2 tb Packed brown sugar
Sugar
1/2 ts Salt
1/2 ts Dry mustard
1/4 ts Pepper
1/4 ts Cloves
4 Green tomatoes
1 Large onion, thinly sliced
2 tb Butter

In a small bowl, stir together flour, sugar, salt, mustard, pepper and
cloves; set aside. Cut out stem ends and slice tomatoes 1/4 inch
thick. In greased 8 cup casserole dish, arrange tomatoes and onion in
alternate layers, starting and ending with tomatoes and sprinkling
each layer with about 1 tbsp. of the four mixture. Dot with butter;
cover and bake in 350øoven for 45 minutes. Uncover and stir; bake
for about 30 minutes longer or until onions are tender. Makes about 4
servings. Source: Canadian Living Magazine.

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