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1 Recipe Steamed Leeks
--------------------ORANGE-CHIVE BUTTER-------------------------
2 tb Butter, softened 2 ts Snipped chives
1 1/2 ts Zest and 1/4 ts Salt
1 ts Juice from 1 small orange 1/8 ts Pepper
1. Heat grill. Mix Orange-Chive Butter ingredients together in a small
bowl; set aside.
2. Grill steamed leeks over hot coals until lightly browned on one
side, about 2 minutes. Turn leeks with tongs and grill until lightly
browned on other side, about 2 minutes longer.
3. Arrange leeks on plates, evenly distribute bits of butter over
leeks and serve immediately.
Cook's Illustrated March/April 1995
Submitted By DIANE LAZARUS On 02-10-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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