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Recipe by: sarafina
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See below ingredients and instructions of the recipe
Judy Garnett - pjxg05a
2 lb Fresh jumbo shrimp
1/4 c Lemon juice
1/4 c Catsup
3 ds Hot pepper sauce
1 Garlic clove; crushed
1/2 c Oil
1/2 lb Bacon; (or more)
Lemon wedges
Shell and devein uncooked shrimp. In a bowl, mix next 5 ingredients.
Marinate shrimp in mixture 30 mins. to 1 hour at room temp. Cut bacon
into thirds or halves and wrap bacon around shrimp. Thread onto
skewers. Grill until bacon is crisp, 10 to 12 mins. Turn several
times and brush with reserved marinade. Bacon dripping will cause the
grill to flare up, so keep the water spritzer handy. Serve at once
with lemon wedges. Formatted by Judy Garnett Source: Simply
Delicious
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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