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Recipe by: biez
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See below ingredients and instructions of the recipe
1 c Shortening 2 c Flour
1 c Brown sugar 1 ts Baking soda
1 c Sugar; granulated 1 ts Baking powder
2 ea Eggs; well beaten 1 c Gumdrops; (no licorice) - c
2 c Quick oats -ut in small pieces
1 c Cocoanut; shredded
Cream shortening and sugars, add eggs, oats, cocoanut, flour, soda,
baking powder and gumdrops lightly floured. Make in balls size of
walnuts, press flat with fork dipped in milk. Bake in moderate oven.
Note: Moderate oven is 350 - 400 F.
Source: Mrs. Paul Peters, Scioto Valley Grange, Pickaway County, OH
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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