Halibut quiche
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Recipe by: davilia
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Main Ingredients:
1/2 cup mayonnaise 2 Tbsp. all purpose flour 2 eggs beaten 1/2 cup milk 2 cups flaked halibut (boiled and drained) 1/3 cup chopped green onions 1 Tbsp. finely chopped parsley 2 cups shredded Swiss cheese 1 unbaked pastry shell
Cooking Preparation of the Recipe:
Combine mayonnaise, flour, eggs and milk in a bowl. Gently stir in halibut, onion, parsley and cheese. Spoon into the pastry shell and bake at 350 degrees for one hour.
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