Ham 'n cheese pie

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Recipe by: agznay

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

"My family and friends love -shredded
-it for brunch or anytime." 3 tb Onion, chopped
-- Iris Posey 3 tb Green pepper, chopped
1 c Ham, fully cooked, diced 1 c Milk
3/4 c Swiss cheese, shredded 1/4 c Biscuit mix
5 Bacon strips, cooked and 2 Eggs
-crumbled 1/4 ts Salt
3/4 c Sharp cheddar cheese, 1/8 ts Pepper

In a greased 10" quiche dish or pie plate, layer ham, Swiss cheese,
bacon, cheddar cheese, onion and green pepper. Place the remaining
ingredients in a blender in the order given; blend for 30-40 seconds.
Pour over meat, cheese and vegetables; do not stir. Bake, uncovered,
at 350 degrees for 30-35 minutes or until set and lightly browned.
Let stand 5 minutes before cutting. Serves: 6-8 From: "Taste of Home"
Magazine, April/May 1995

Submitted By DEBBIE CARLSON On 04-14-95