Haring salade (marinated herring salad)

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Recipe by: elen

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Marinated herring, drained 1/2 sm Spanish onion, sliced
(jar approx 200g) 8 Lettuce leaves
1 c Potatoes, diced, cooked 3 Eggs, hard cooked,
1 c Beets, diced, cooked -quartered
1/2 c Dill pickles, chopped 2 Apples, chopped

-----------------------CREAM DRESSING----------------------------
1 c Cream 35% 1/2 ts Dillweed
1 tb White vinegar 1/4 ts Salt
1 ts Prepared mustard 1/4 ts Pepper

The Dutch love herring. You can add or delete ingredients freely in
this salad.

In a large bowl, combine herring, potatoes, beets, apples, pickles and
onion. Toss lightly with dressing. Arrange salad on individual
lettuce lined plates. Garnish with eggs.

Dressing: In a small bowl, whisk together cream, vinegar, mustard,
dill, salt and pepper. Makes about 1 cup.

From Canadian Living Nov/93

Typed at you by Helen Peagram - E-Cuisine Conference Moderator