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Recipe by: nelda
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See below ingredients and instructions of the recipe
1/2 c Raisins
3/4 c Orange juice
2 lb Cut-up chicken
-- (any pieces you enjoy)
1/2 c Flour
Seasoning salt to taste
3 tb Olive oil
1/2 c Mandarin oranges
1 c Sliced mushrooms
1 c Oregon hazelnuts, cracked
1/2 c Pineapple chunks, drained
2 tb Brown sugar
1/4 ts Cinnamon
1/4 ts Cloves
1/2 ts Salt
1/4 c Sherry
Soak raisins in orange juice for at least 1 hour. Dust chicken pieces
in seasoned flour and saut? in olive oil in heavy frying pan until
brown. Place chicken in a baking pan with remaining ingredients. Bake
at 350 for 45 minutes, basting frequently with juices.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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