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Recipe by: vaya
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See below ingredients and instructions of the recipe
9 Tomatoes, ripe, peeled 1 tb Cinnamon
1 Onion, chopped fine 1 tb Allspice
1 c Brown sugar 1 c Vinegar
1 tb Salt 2 Red peppers, chopped fine
1 tb Ginger
Put everything in a large kettle and boil until thick, stirring often
so it doesn't stick. Put in sterilized jars and seal. Boiling takes
a couple of hours until it is good and thick.
Via: mmdoor#the_secluded_forest_bbs.bbs, 11-10-1994, recipe # 1945 in
MAIN [not registered]
Submitted By MARY LOU KAKANOWSKI On 11-10-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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