Herb burgers
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Recipe by: crisogono
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Main Ingredients:
2 tablespoons parsley flakes
1 tablespoon finely chopped green onion
1 teaspoon chopped chives
1/2 teaspoon dry mustard
1 clove garlic, minced
1/4 teaspoon salt
Dash of pepper
1 pound ground round
Cooking Preparation of the Recipe:
Mix all ingredients well. Form into 4 patties. Grill.
NOTE: If you are lucky enough to have fresh parsley and/or chives, use about 3 times as much.
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