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Recipe by: clarissie
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See below ingredients and instructions of the recipe
8 oz Macaroni noodles 3 T Margarine
1/2 c Grated Parmesan cheese(2 oz) 1 x Italian Plum Tomato, chopped
2 T Minced fresh Basil(2 t dried 2 T Chopped fresh Parsley
1 ds Freshly ground black pepper
GARNISH: broccoli florets, optional
Bring large pot of water to boil; cook pasta until al dente.
When pasta is done, drain well. Toss hot noodles with margarine to
melt. Add other ingredients. Toss to combine. Garnish with broccoli
florets.
VARIATIONS: - add sauteed mushroom slices or your choice of steamed
chopped vegetables. Converted by MMCONV vers. 1.50 ---
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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