Hershey's prize cake

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Recipe by: hafid

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c BUTTER 3/4 c COCOA
1/4 c SHORTENING 1 3/4 c FLOUR
2 c SUGAR 3/4 ts BAKING POWDER
1 ts VANILLA 1/8 ts SALT
2 ea EGGS 1 3/4 c MILK
3/4 ts BAKING SODA

CREAM TOGETHER THE BUTTER, SHORTENING, SUGAR, AND VANILLA UNTIL LIGHT AND
FLUFFY. BLEND IN EGGS. COMBINE DRY INGREDIENTS IN A BOWL. ADD TO CREAMED
MIXTURE ALTERNATELY WITH MILK. BLEND WELL. POUR INTO TWO GENEROUSLY
GREASED AND FLOURED 9" ROUND CAKE PANS. BAKE AT 350 DEG F FOR 30 TO 35
MINUTES OR UNTIL CAKE TESTER COMES OUT CLEAN. COOL, REMOVE FROM PANS AND
ICE AS DESIRED. FROM HELEN HAYDON, KCMO.