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Recipe by: poya
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See below ingredients and instructions of the recipe
16 oz Plain oyster crackers
1 pk HVR buttermilk recipe mix
1/4 ts Lemon pepper
1 ts Dill weed
1/4 ts Garlic powder
1 c Salad oil
Contributed to the echo by: Janice Norman HIDDEN VALLEY RANCH OYSTER
CRACKERS Combine mix and oil, add dill weed, garlic powder and lemon
pepper. Pour over crackers, stir to coat. Place in warm oven for 15-20
mins.
Servings: 8
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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