Hippen

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Recipe by: frieda

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Almond paste
1 c Confectioners sugar
4 lg Egg whites
1/2 c Cake flour
2 tb Cream

Mix almond paste and sugar until mixture is size of peas. Add egg
whites slowly and continue blending. Add the cake flour all at once
and blend in. Add the cream slowly and blend. This mix or any unused
portions can be kept, covered, in the refrigerator for one month.

To use for designs:

Pipe desired shapes onto lightly greased or parchment lined cookie
sheet. Bake at 350 degrees until designs are thoroughly brown. Let
cool on pan until hard.

Yield: 2 cups hippen

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