Honey baked lentils

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Recipe by: mareÏa

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Lentils
1 sm Bay Leaf
2 1/2 c Water
1 ts Salt
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1/2 ts Dry Mustard
1/8 ts Powdered Ginger
1 1/2 ts Tamari
1/4 c Chopped Onion
1/2 c Water
1/4 c Honey

Combine first 4 ingredients in a saucepan. Bring to a boil. Cover
tightly and reduce heat. Simmer 30 minutes. Do not drain. Discard bay
leaf.

Preheat oven to 350.

Combine remaining 5 ingredients separately and add to lentils.

Place lentils in casserole dish and pour honey over top. Cover
tightly and bake 1 hour. Uncover last 10 minutes.

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