Honey garlic ribs

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Recipe by: krijna

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 lb -to... 2 ts Honey
4 lb Country-style pork spareribs 3/4 ts Ground ginger
2/3 c Kikkoman Teriyaki Sauce 2 Garlic cloves; pressed

Arrange ribs in 9 x 12-inch microwave-safe baking pan. Cover loosely
with wax paper. Microwave on High 15 minutes, turning ribs over and
rearranging in pan once. Drain off fat. Combine teriyaki sauce,
honey, ginger and garlic; pour evenly over ribs. Cover; microwave on
High 15 minutes. Turn ribs over; brush with sauce. Cover and
microwave on High 5 minutes longer, or until ribs are tender.

Makes 4 to 6 servings.

Source: MICROWAVE MAGIC with Kikkoman Sauces Reprinted with the
permission of Kikkoman International Inc. Electronic format courtesy
of Karen Mintzias