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Recipe by: francois-christophe
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See below ingredients and instructions of the recipe
6 Chicken breasts 1/4 ts Salt or to taste
-skinned and boned 1 ts Paprika
-(6 oz ea) 2 tb Honey
Juice of 2 limes 2 ds Tabasco sauce (to 3 drops)
Place chicken in a shallow pan. Combine remaining ingredients, except
tomato and cilantro, pour over chicken and marinate for 15 minutes per
side. Lift chicken out of marinade, broil of charcoal grill for about
5 minutes per side or until just cooked through. Discard the marinade.
The Versatile Grain
and the
Elegant Bean
by Sheryl and Mel London
ISBN 0-671-76106-4
pg 320-321
Submitted By DIANE LAZARUS On 03-29-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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