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Recipe by: donne
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See below ingredients and instructions of the recipe
1 1/4 c All-purpose flour 1 c Milk
1 tb Baking powder 1/4 c Honey
1/4 ts Salt 1 ea Egg -- lightly beaten
2 c Raisin bran -- cereal 2 tb Vegetable oil
Combine flour, baking powder and salt; set aside. In a large bowl,
combine cereal, milk and honey; let stand until softened, about 2
min. Stir in egg and oil; mix well. Add dry ingredients; stir just
until moistened. Fill greased or paper-lined muffin cups two-thirds
full. Bake at 400 deg. for 18 to 20 min. or until muffins test donel.
Cool in pan 10 min. before removing to a wire rack. Yield: about 10
muffins.
Recipe By : Country Woman
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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