Horseradish cheese spread
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Recipe by: aerin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Processed cheese, cut into
-cubes
1 c Mayonnaise
1/2 c Horseradish
assorted crackers
Melt cheese in the top of a double boiler or microwave. Stir in
mayonnaise and horseradish. Pour into a small crock or ceramic bowl.
Chill. Serve with crackers. Makes about 2-1/2 cups.
Origin: Margie Wampler, in Reminisce March/April 1993 Shared by:
Sharon Stevens
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