Hot and sour soup (la suan tang)
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Recipe by: meissa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Eggs
1 t Salt
2 T Soy sauce
1/2 t 5-Spice powder
1 T Cornstarch in 1 cup water
2 pt Stock
3 T Vinegar
White pepper
Beat the eggs. Mix together the salt, soy sauce, 5-spice and
cornstarch mixture. Put the stock on to boil and stir in the salt
and cornstarch mixture. As the soup comes to a boil pour in the eggs.
Add the vinegar and white pepper.
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