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Recipe by: gerwout
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See below ingredients and instructions of the recipe
1/3 c RED WINE VINEGAR
1 x SALT AND PEPPER TO TASTE
1 pn TARRAGON
1 tb DIJON MUSTARD
1/2 c OLIVE OIL
1/2 c VEGETABLE OIL
Whisk vinegar into salt, pepper, tarragon and mustard. Add oils,
continuously whisking until dressing is light and fluffy. This
light, tasty salad is a perfect accompaniment to a fish dinner.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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