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Recipe by: efflamma
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See below ingredients and instructions of the recipe
1 T Margarine 2 T Sour cream
1/2 c Potatoes o'brien 1 T Taco sauce
1/4 t Salt 1 t Green onion; chopped
1/4 t Chili powder 9" flour tortilla
2 Eggs; beaten
In skillet over medium heat melt margarine, add potatoes, salt and
chili powder; cook until potatoes are tender. Stir occasionally. Add
eggs, scramble with potatoes are set. Briefly warm tortilla in dry
frying pan over very low heat, turning often. Place egg mixture on
tortilla; top with sour cream, taco sauce and sprinkling of green
onions. Fold the two side together and roll up.
Submitted By MEG ANTCZAK On 03-06-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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