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Recipe by: matthysse
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See below ingredients and instructions of the recipe
Salt 1/2 c Chopped Green Pepper
Boiling Water 1 c Shredded Colby Cheese 4oz
2 c Thinly Sliced Cauliflorets 1 c Milk
9oz or 1/2 c Bisquick
1 pk Frozen Cauliflower, Thaw, 3 x Eggs
Drain 9oz 1/2 ts Salt
1/3 c Chopped Onion 1/8 ts Pepper
In covered saucepan in enough boiling salted water to cover, cook
cauliflorets 10 minutes. Drain; place in greased 9" pie plate.
Sprinkle with onion, green pepper and cheese. Place remaining
ingredients in blender container. Cover and whirl 15 seconds (or
beat 1 minute with rotary beater). Pour into pie plate. Bake at 375~
degrees for 20 to 25 minutes or until knife inserted in center comes
out clean and top is golden. Let stand 5 minutes before serving.
Source: Waldine Van Geffen
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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