Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 lb Chuck steak 1/2 ts Black pepper
2 md Onions,chopped Dash cayenne pepper
1 cl Garlic,minced 2 tb Lemon juice
2 ts Crushed coriander 1 tb Brown sugar
1 1/2 ts Salt 2 tb Soy sauce

In a large bowl,toss the onions,garlic,coriander,salt and both types
of pepper.Add and mix the lemon juice,brown sugar and soy sauce.Place
the chuck steak in this marinade and refrigerate over night.Place
meat on broiler pan or rack, farthest from the flame.Broil 12
minutes.Place marinade on meat and broil another 2 minutes.Serves 6.

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