Irish coffee ( mw )
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Recipe by: mikke
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Warm Water
1 1/2 ts Instant Coffee Crystals
2 tb Irish Whiskey
Brown Sugar To Taste
Dessert Topping *
* Dessert Topping should be in a pressurized can.
In a nonmetal mug combine water and instant coffee crystals.
Micro-cook, uncovered, on 100% power about 1 1/2 minutes or just till
steaming hot. Stir in Irish whiskey and brown sugar. Top with
pressurized dessert topping.
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