Italian sausage for pizzas
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Recipe by: shÂdine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb LEAN GROUND PORK 1/3 ts FENNEL SEED
1 1/2 ts SALT 1 ts BLACK PEPPER
3 1/2 ts PAPRIKA 1/4 ts RED PEPPER, CRUSHED
2/3 ts GARLIC POWDER
MIX ALL INGREDIENTS EXCEPT FOR THE PORK IN A SMALL BOTTLE OR DISH.
SPRINKLE ON PORK AND MIX IN TO BLEND EVENLY. MIX SAUSAGE SEVERAL HOURS OR
A DAY BEFORE USING.
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