Jablka na winie czerwonym - baked apples with red wine
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Recipe by: natasa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 Apples, cored 1/2 ts Mace or nutmeg
Cherry or strawberry jam 1 c Red wine
1/2 c Sugar 1/2 ts Vanilla
1. Place apples in a buttered casserole or baking dish. Fill each
with jam.
2. Blend sugar and mace and stir in wine and vanilla. Pour over
apples and cover.
3. Bake at 350 degrees for 1 hour.
4. Refrigerate for 2 to 4 hours before serving.
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