Jack daniel's rib glaze
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Recipe by: afra
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c JACK DANIEL'S WHISKEY 1 tb LEMON JUICE
1/2 c DARK BROWN SUGAR, firmly pac 2 Cloves GARLIC; minced
1 c CATSUP 1/2 ts DRY MUSTARD (Coleman's)
2 ts WORCESTERSHIRE SAUCE SALT
1/4 c VINEGAR BLACK PEPPER
Combine all ingredients; mix well. Brush ribs with a thin coating of
glaze and place on grill. Continue to baste when turning ribs. Makes
enough for 2 racks of 7 to 10 ribs each. Shared by ELLIE COLLIN,
Prodigy ID# CMKD93F.
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