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Recipe by: syhame
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See below ingredients and instructions of the recipe
1/4 c Corn oil margarine
1 Egg
2 Egg whites
2 ts Vanilla
1/2 c Bleached flour
1/4 c Millers bran
1/4 c Whole wheat flour
1 1/2 ts Baking powder
1/4 ts Cinnamon
1 c Chopped dates
1 c Shredded coconut
1 c Black walnut pieces
1/3 c Raisins
Mix margarine, egg, egg whites and vanilla until smooth. In another
bowl, combine flour, bran, baking powder and cinnamon. Add to creamed
mixture and blend. Add dates, coconut, walnuts and raisins. Mix well.
Form dough in roll. Wrap in wax paper and chill or freeze at least 2
hours. Cut roll into slices. Bake on ungreased cookie sheet at 350
degrees for about 15 minutes, or until lightly browned on bottom.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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