Jumping jacques jalapeno burgers

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: menilda

Rate this recipe (18 votes)

795 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef
1 sm Onion; diced (4 tbsp.)
1 tb Cream
1 Garlic clove; crushed
1/2 ts Salt
1/2 ts Pepper
4 ts Salsa Picante
4 ts Jalapeno Nacho Slices
-- chopped
1/2 c Shredded cheddar cheese

1. Mix beef, onion, cream, garlic, salt and pepper and form into 8
thin patties.

2. Top each of 4 patties with 1 tsp. Salsa Picante, 1 tsp. Jalapeno
Nacho Slices and 2 tbsp. cheese.

3. Top with remaining 4 patties, press edges to seal in toppings.

4. Grill over medium coals for 12 minutes. Turn once after 7 minutes.

Serve on your favorite bun. Spread with or dip in extra Salsa. This
burger can stand alone or be eaten with lettuce and tomato.