Kahlua fudge cake
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Recipe by: zephirin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 18 1/2 oz pkg chocolate cake
-ix
1 3 3/4 oz pkg chocolate insta
-t pudding and pie fil
4 Eggs, at room temperature
1/2 c Cold water
1/2 c Vegetable oil
1/2 c Kahlua or coffee liqueur
Confectioner icing, optional
Preheat oven to 325 degrees. In a large bowl, combine all ingredients
and mix well. Pour into greased 12 cup Bundt or tube pan. Bake 50 to
60 minutes. Cool. Invert onto a serving plate. Drizzle icing over top
and sides, if desired.
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