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See below ingredients and instructions of the recipe
2 tb Olive oil
2 lb Ground chuck or turkey
1 lg Onion -- chop
1 tb Garlic -- mince
32 oz Tomato sauce
1 lg Can tomato paste
1 c Dried parsley
1/2 ts Oregano
Brown meat, onions and garlic in olive oil. Drain and
add remaining ingredients. Bring to a boil, reduce
heat and simmer 1-1/2 hours. Source: Live with Regis
and Kathie Lee.
Recipe By :
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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