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Recipe by: berna
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See below ingredients and instructions
3/4 lb beef,Ground
1 onion --,Chopped
1 pk pre-mixed chili seasonings
: pickled jalapenos -- to
: taste
3 cn stewed tomatoes, Mexican
: flavor -- if
: possible
1 cn red kidney beans -- drained
: and rinsed
: Toppings:
: Sour cream, grated cheddar
: cheese, red oni
Heat electric skillet on medium high setting. Break apart ground beef
and add to skillet. Cook for 3 minutes and stir in chopped onion.
Cook until the beef is no longer pink. Stir in the chili seasonings
and jalapenos and mix well. Add tomatoes and stir to combine. Simmer
for 30 minutes on medium heat. Stir in red kidney beans and allow to
simmer for 10 minutes. Serve hot with sour cream, grated cheddar
cheese, and red onion.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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