Kielbasi bean egg drop soup
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk (16 oz) dry lima beans
5 md Carrots - sliced
10 oz Frozen corn
1/2 Ring kielbasi - thin sliced
2 md Eggs
3 tb Butter
1/2 ts Adobo seasoning
1/2 ts Basil
1/2 ts Parsley
1/2 ts Onion flakes
1/2 ts Black pepper
2 tb Maple syrup
1 tb Minced garlic
Pre-soak lima beans, then boil with carrots 15-20
mins. Add other ingredients. Be sure soup is HOT when
adding eggs and stir immediately. Heat additional
30-45 minutes over med heat.
Source: Patricia E. Beuerlein
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