Kolatchkies
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Recipe by: eda-nur
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Margarine (4 sticks) 4 c Flour
2 pk Cream cheese 2 cn Solo canned filling
Mix all ingredience until soft (except Solo filling).
Refrigerate dough until firm. Roll dough out to 1/8" thick and cut
into 2" squares. Put 1/2 t. of solo filling into center of square
and seal by pinching two opposite sides together. Bake at 350* for
about 18-20 minutes until light brown. Sprinkle with powdered sugar
before serving.
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