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Recipe by: emaËlle
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See below ingredients and instructions of the recipe
12 oz Chili sauce
2 c Brown sugar
Lemon juice; half
1 tb Worcestershire sauce
1 ts Dry mustard
1 ds Tobasco
Combine ingredients in sauce pan. Bring to boil, and
reduce to simmer for at least 1/2 hour. Tastes
great on chicken, pork, or sausages.
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