Lady aimes toffee

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Recipe by: franÇois-guillaume

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Sugar 3/8 c Evaporated milk
1/4 c Brown sugar 2 tb Butter or butter substitute
3/8 c Corn sirup 1 ts Any flavoring
1/2 c Chopped raisins 1/2 c Chopped nuts
Few grains salt 1/2 c Coconut

Combine sugar, sirup, milk, and salt. Boil to hard ball stage (265 -
270 F). Add butter, flavoring, chopped nuts, raisins, and coconut.
Pour into well-buttered pan. When cold cut into long narrow bars.
Blanche E. McGlough, San Leandro, CA.
Submitted By BARRY WEINSTEIN On 12-12-94