Lemon filling (joy of cooking)

"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: vasacius

Rate this recipe (11 votes)

414 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Sugar
1/2 ts -Salt
1/2 c -Water
3 ts Lemon juice
1/2 ts Lemon rind
1 ts Butter
3 Egg yolks; slightly beaten

Mix cornstarch, sugar salt in top of double boiler. Gradually stir
in water or orange juice, lemon juice rind and butter. Cook over
boiling water about 5 min, stirring constantly. Cover cook gently
10 min longer without stirring. Remove from heat stir egg yolks
in gently. Return to heat cook 2 min longer, stirring gently
constantly. Remove from heat stir gently t till cool.

MAKES: 1 1/2 CUPS Source: _Joy of Cooking_