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Recipe by: ilaya
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See below ingredients and instructions of the recipe
----------------------------BASE---------------------------------
3/4 c Margarine
1/2 c Sugar
1 3/4 c Cracker crumbs
3/4 c Flour
1 ts Baking powder
1/2 ts Salt
1 tb Milk
--------------------------FILLING-------------------------------
1 c Sugar
2 tb Corn starch
1 Egg
1 c Hot water
1/2 c Coconut
BASE: Mix all ingredients well and put half in 8 inch pan and put
filling on top then cover with rest of crumbs and bake until well
browned. FILLING: Put first 4 ingredients in saucepan and cook over
medium heat until thick, remove from heat and add coconut, pour over
crumbs in pan and put rest of crumbs on top.
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