Long-grain wild rice
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Recipe by: eldelina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 lb Butter
1 1/2 c Rice-long grain
1/2 c Rice-wild
1 c Onions-chopped
1 qt Chicken broth
Fat grams per serving: Approx. Cook Time: 00:30 Melt
butter in saucepan w/ tight-fitting lid. Pour off half reserve. To
remainder, add both rices the onions. Shake pan until all grains
are coated w/ butter. Add stock. Bring to simmer cook 20-25 min. or
until all stock is absorbed. Add reserved melted butter toss w/
fork.
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