"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: yohali
Rate this recipe (1 votes)
132 people have saved this recipe
See below ingredients and instructions of the recipe
3 lb Frying chicken -- skinned
Cut up
1/2 c Dry sherry
1/2 c Chopped green onions
2 c Chopped tomatoes
1 c Corn kernels
1/2 c Diced sweet potatoes
1/2 c Shelled peas
2 tb Minced fresh chives
1 ts Minced fresh basil
1/2 ts Minced fresh tarragon
1 sm Jalapeno chile (optional) --
Seeded and minced
6 c Defatted Chicken Stock
6 c Water
1. In a large stockpot or Dutch oven over medium-high heat, sear
chicken pieces in sherry by sauteing rapidly on both sides until
browned (about 10 minutes). Remove from pot and set aside.
2. Add green onions, tomatoes, corn, and sweet potatoes, and saute
for 5 minutes in cooking liquid left in stockpot. If pot becomes dry,
add a small amount of water.
3. Add peas, chives, basil, tarragon, and chile and cook 5 minutes.
Add stock, the water, and chicken pieces. Bring to a boil, then lower
heat to medium, cover pot, and cook for 45 minutes.
Note: For an even tastier soup, make this recipe the night before, let
cool, and then refrigerate overnight. The rich aroma and flavor of the
herbs will intensify.
Recipe By : the California Culinary Academy
From: Date: 05/27
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!